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4 Years On Campus Bachelors Program
University of California DavisStudents in the Sustainable Agriculture and Food Systems major focus on the social, economic and environmental aspects of agriculture and develop a thorough understanding of our food cycle from farm to table and beyond. Subjects from eight academic departments will give you a broad understanding of the many aspects of modern agriculture and food systems, and combine with real-world experiences to develop the skills needed to be a successful agriculturalist, entrepreneur and researcher.
Academic Records, Test scores: ACT with Writing, SAT with Essay, TOEFL score of 550 on the paper-based , 213 on the computer-based TOEFL or 80 on the Internet-based, IELTS score of 7, Personal Insight QuestionsCareers in Organic farmingAgro-tourismLand-use consultingAgricultural researchNutrient management planning and AdvisingSoil and water analysisand International agricultural development
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