1. California State Polytechnic University Pomona
  2. Program
  3. Bachelors
  4. Culinology Minor

Culinology Minor

2 Years On Campus Bachelors Program

California State Polytechnic University Pomona

Program Overview

The program is a creative, research-oriented option that includes a wide range of learning experiences related to product development, culinary sciences, food chemistry, food microbiology, sensory science, food processing, foods, and food service management.

Program Key Stats




59 %

Eligibility Criteria

2.5
33
80

1140
6.5

Career Options

  • Research Chef
  • Product Development Specialist
  • Corporate Executive Chef
  • Food Service Manager

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