Bs in nutrition and food science in Colorado state university

The mission of the nutrition and food science undergraduate program is to prepare students for employment in industries related to food, food safety, food science or nutrition, as well as entry into graduate, medical, dental or physician assistant programs. We provide students with core knowledge, practical skills and opportunities to practice their application.

Official transcript, Personal statement, Letter of recommendation

Medicine, Public health, Cooperative extension service, Business, Education, Research, Food industry.

28th Feb