The primary goal of the Hospitality and Resort Management program is to produce graduates who have the knowledge and skills necessary to be successful in the increasingly competitive hospitality business industry. Hospitality and Resort Management is committed to expanding the general business knowledge, specific hospitality skills, and overall technical competency for those interested in entering the hospitality industry. Program objectives for the B.A. in Hospitality and Resort Management are found here.
Application 10th and 12th Grade: Higher Secondary Certificate (HSC) Official Transcripts TOEFL iBT: 61 or IELTS 6.0 overall. Provide a standardized exam result (ACT or SAT) Financial Statement to show evidence of adequate funds Health Certificate against Tuberculosis
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