BS in Food and Nutritional Sciences in PreAllied Health Sciences

4 Years On Campus Bachelors Program

Delaware State University

Program Overview

The Nutritional Science Option offers a strong knowledge base and fundamental understanding of nutrition principles supported by a wide range of courses such as chemistry, statistics, nutrigenomics, nutritional biochemistry, microbiology, and psychology to prepare graduates for careers in community nutrition, public health, food and allied health professions.

Program Key Stats

$9539.50 (Annual cost)



62 %

Eligibility Criteria

2.4

6.5
79

Additional Information & Requirements

Career Options

  • Medical Research
  • Biotechnology
  • Pharmaceutical Industry

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