1. Fort Lewis College
  2. Program
  3. Bachelors
  4. Bachelors in Nutrition

Bachelors in Nutrition

4 Years On Campus Bachelors Program

Fort Lewis College

Program Overview

From addressing chronic health issues to achieving optimal athletic performance, our Nutrition major or minor provides you with the knowledge you need to make positive life changes. Offering in-class cooking experiences and access to Durango's hyper-local food hub, FLC's Nutrition program provides just the right spice you need to tackle any profession in this thriving industry.

Program Key Stats

$36910 (Annual Cost)



92 %

Eligibility Criteria

2
24
55

1115
5.5
61

Additional Information & Requirements

Transcripts from the previously attended schools, High school transcripts, English language profeciency test scores (minimum score of 61 for TOEFL and 5.5 for IELTS), SAT and ACT test scores, Resume

Career Options

  • Sports nutritionist
  • Food service manager
  • Clinical nutritionist
  • School nutrition & health specialist

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