1. Marshall University
  2. Program
  3. Bachelors
  4. BS in Dietetics

BS in Dietetics

4 Years On Campus Bachelors Program

Marshall University

Program Overview

Dietetics is the science and art of applying the principles of food and nutrition to health. It s a vital, growing profession with many career possibilities. The Didactic Program in Dietetics (DPD) at Marshall University leads to a Bachelor of Science degree and prepares students to work in clinical nutrition, community health, and food service management positions. The program provides students with a well-rounded education that includes both classroom and hands-on experience. Classes are small and the faculty are committed to ensuring the success of students.

Program Key Stats

$$20 390
$$20 390
$ 150
Rolling


88 %

Eligibility Criteria

BBC - BCC
2 - 2.5
20 - 24
60 - 65

980 - 1150
6
75

Additional Information & Requirements

Completed application for admission, A high school diploma (official transcript with graduation date required), An Overall Grade Point Average of at least 2.00 on a 4.00 scale and a composite score of at least 19 on the ACT or SAT equivalent; OR an Overall Grade Point Average of at least 3.00 on a 4.00 scale and a composite score of at least 16 on the ACT or SAT equivalent, Test scores: Internet-based TOEFL score of 78 or higher, Paper-based TOEFL score of 547 or higher, IELTS score of 6.0 or higher, MELAB - minimum score of 79%.

Career Options

  • Clinical Dietetics
  • Food and Nutrition Management
  • Public Health Nutrition
  • Education and Research
  • Consultant/Private Practice
  • Related Health Professionals

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