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Bs in nutrition in Miami university oxford

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Nutrition, an area of health science, studies human metabolism as it relates to nutrition. This major provides an interdisciplinary curriculum with courses in nutrition, food science, food systems management, lifestyle, and health, with supporting courses in chemistry, social science, and management. Students in this major must complete one of two concentrations, Community Nutrition or Dietetics, which fulfills the Accreditation Council for Education in Nutrition and Dietetics (ACEND) accredited Didactic Dietetics Program requirements.

Recommendation by counselor or an academic teacher, Official High School Transcript, TOEFL Internet-based: 80 Paper-based: 550, IELTS Overall band: 6.5,PTE Academic scores.

Clinical Dietatics, Public Health Nutrition, Education, Research, Consultant

1st Feb

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