1. North Carolina A and T State University
  2. Program
  3. Bachelors
  4. BS Food and Nutrition Sciences

BS Food and Nutrition Sciences

4 Years On Campus Bachelors Program

North Carolina A and T State University

Program Overview

The program develops theoretical and experimental competencies necessary to pursue additional graduate studies or obtain professional degrees.

Program Key Stats

$8525 (Per Semester)
$ 60



Eligibility Criteria

2.8
33
80

1040
6.5
79

Additional Information & Requirements

Complete Application. Official High School and College Transcripts. Financial Guarantee Form. International Student Data Form. Provide a photocopy of the identification pages in the passport or official document showing the correct name combination that will be used inside the United States and at the university. Proof of English Proficiency: Official SAT reading score of 400 or higher; Official TOEFL Scores - Internet Based: 79-80, Paper Based: 550; Official IELTS Score: 6.5; Successful completion of 6 hours of transferable U.S. college English courses; Successful completion of the INTERLINK Language Program at UNCG; Successful completion of the American Language Academy Level 5.

Career Options

  • Food Product or Ingredient Development Scientist
  • Sensory Scientist
  • Food Microbiologist or Food Safety Expert

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