1. San Jose State University
  2. Program
  3. Bachelors
  4. Bachelor of Science in Nutritional Science

Bachelor of Science in Nutritional Science

4 Years On Campus Bachelors Program

San Jose State University

Program Overview

The Department of Nutrition, Food Science and Packaging trains graduates for rewarding careers in settings as diverse as community organizations, educational institutions, hospitals, nutrition and research laboratories, corporations and government agencies.

Program Key Stats

$18600 (Annual cost)



55 %

Eligibility Criteria

2.8
26
80

1370
7
80

Additional Information & Requirements

Equivalent of a U.S. 3.0 grade point average (GPA) or an average of B grades, Three years of college preparatory mathematics with a minimum grade of C- or better, Official secondary school (high school) transcripts and final transcripts

Career Options

  • Nutritionists
  • food scientists
  • dietitians
  • foodservice and packaging professionals

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