The Biochemistry major at The Ohio State University explores how molecular structure determines biological function, covering areas such as enzyme structure, protein folding, genetic information transfer and photosynthesis. It is suited to students interested in becoming professional biochemists or entering biotechnology, while the BA option also provides flexibility for students preparing for professional programs such as medicine, dentistry, pharmacy, optometry or veterinary medicine.
Curriculum Structure
Year 1: Students establish the scientific foundation for biochemistry through Biology 1113-1114, Chemistry 1210-1220 and Mathematics 1151-1152. The BS pathway also includes Physics 1250-1251, giving students the chemistry, biology, mathematics and physics preparation needed for advanced biochemistry.
Year 2: Students progress into the core chemistry sequence with Chemistry 2510-2520 and laboratory courses Chemistry 2540 and 2550, while continuing mathematics through Mathematics 2153. Students can also begin exploring research through opportunities such as Biochemistry 2900H, which introduces students to biochemical research through faculty seminars and research-laboratory and instrument-facility visits.
Year 3: The curriculum moves into advanced molecular science through Biochemistry 5613, 5614 and 5615, alongside Molecular Genetics 4500 or 4606 and Physical Biochemistry 5721. These courses build the student's understanding of biochemical processes, molecular genetics and the physical principles underlying biological systems.
Year 4: Students complete advanced study through Biochemistry 5621 and Physical Biochemistry 5722 in the BS pathway, while applying their knowledge through research and other advanced academic experiences. Students who pursue undergraduate research can develop an independent project with a faculty mentor and potentially complete an undergraduate thesis.
Focus Areas
Biochemistry, molecular genetics, organic chemistry, physical biochemistry, molecular biology, biological processes, enzyme structure, protein folding, genetic information transfer, photosynthesis, chemical basis of life and biotechnology.
Learning Outcomes
Students develop the ability to understand biochemistry within the broader sciences, apply chemical, mathematical and physical concepts to biological processes, use biochemical concepts to explain cellular processes, and use scientifically valid reasoning to investigate and communicate how biochemical knowledge is acquired.
Professional Alignment (Accreditation)
The official Ohio State program page does not identify a separate professional accreditation for the Biochemistry BA/BS. The BS is specifically designed for students who want to become professional biochemists or enter biotechnology fields, while the curriculum also provides preparation relevant to medicine, dentistry, pharmacy, optometry and veterinary medicine.
Reputation (Employability Rankings)
Ohio State states that its Department of Chemistry and Biochemistry has been ranked among the top chemistry departments in the nation by the National Research Council and U.S. News & World Report. The department also reports more than $12 million in annual federal funding, with approximately 90% of faculty supported by federal research grants, providing a substantial research environment for students.
Ohio State integrates research into the biochemistry curriculum, with students completing short research projects in regular classes and being encouraged to join faculty research laboratories for independent projects. The department provides access to sophisticated research infrastructure, and undergraduate students can receive academic credit for faculty-mentored research in which they design experiments, collect scientific data and interpret results.
Students can gain practical experience through:
The Biochemistry major provides pathways into direct employment in scientific and laboratory settings as well as graduate and professional education. Ohio State identifies careers including biochemist, medical or pharmaceutical laboratory technician, food scientist and industrial sales representative, while the department notes that graduates may also continue into graduate programs or professional degrees.
Typical career directions include: Biochemist, Medical Laboratory Technician, Pharmaceutical Laboratory Technician, Food Scientist.
Further Academic Progression: After completing the Biochemistry BS or BA, students can pursue master's or PhD-level study in biochemistry and related biological sciences. Ohio State also identifies professional-degree pathways in medicine, pharmacy, engineering, business and law, with the undergraduate curriculum providing a foundation that can support several of these routes.


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