Bachelors in Meat Technologist

3 Years On Campus Bachelors Program

University of the Republic Uruguay

Program Overview

Those who graduate from this technique will be able to work in a meat quality laboratory, in the production or desosado area of a factory, even in the maintenance area.

Program Key Stats




Eligibility Criteria

2
24
55

NA
6

Additional Information & Requirements

Career Options

  • Meat Technologist
  • Food Scientist
  • Food Inspector

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