College Certificate Culinary Skills

1 Year On Campus Certificate Program

Niagara College

Program Overview

Culinary Skills students learn to apply advanced food theories to all aspects of food preparation; to contribute to the provision of a healthy, safe kitchen environment; and to use resources responsibly.

Program Key Stats

$12800 (Annual cost)



90 %

Eligibility Criteria


79
560
6.5
79

Additional Information & Requirements

Career Options

  • Cruise ships
  • Entrepreneurial enterprises
  • Hotel kitchens
  • Institutions
  • Restaurants

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