Diploma in Culinary Skills in Chef Training

1 Year On Campus Certificate Program

Sault College

Program Overview

Sault College`s one year Culinary Skills - Chef Training certificate program will teach you about contemporary and classical cooking, for small and large groups of customers. Enjoy a combination of theoretical and practical instruction through live demonstrations, food tastings and hands-on training in various culinary labs.

Program Key Stats

$14626 (Annual cost)



83 %

Eligibility Criteria


88
6
88

Additional Information & Requirements

Career Options

  • Graduates of the Culinary Skills - Chef Training program may find employment in resorts
  • hotels
  • restaurants
  • health care facilities
  • cruise lines
  • catering services
  • private clubs and industrial kitchens

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