Diploma in general arts and science in kitchen assistant in Sault college

The Kitchen Assistant program prepares you for entry level positions within the food service industry. This program is also designed for students wishing to advance to the Culinary Skills Chef Training program, but who may need some academic upgrading.

High School Diploma and transcripts,Ontario Secondary School diploma with OR Mature Student Status (an applicant lacking the formal minimum admission requirements may be admitted through the mature student application process. Mature Student applicants may be referred to College Counseling for academic testing and a recommendation from the Counselor to the Registrar for consideration in their admission. Mature applicants must still submit their high school transcripts and may also be asked for a Resume). 79-80 for the Internet-based test (iBT) or IELTS score of 6.0 with no band lower than 5.5.

Graduates may find excellent opportunities for employment in hotel kitchens, restaurants, institutions, and catering organizations. Students who successfully complete this program will be given direct entry into the Culinary Skills - Chef Training program.

1st Feb