Listings
1 CoursesCertificate culinary arts in University of alaska fairbanks
Program
Duration
Tuition Fees
Deadlines
12 Months
/On Campus
Rolling
English
The program aims to foucs on Introduction to the Culinary Field, Culinary I: Principles and Techniques, Introduction to Baking and Pastry, Food Service Sanitation and Principles of Nutrition.
NA
Restaurant Chef, Personal Chef, Caterer, Baking and Pastry Chef, Food Service or Restaurant Manager
Rolling
Sponsored
Study in Germany with Berlin School Of Business And Innovation
Please enter your details on the below form