1. Northwest Community College
  2. Program
  3. Diploma
  4. Professional Cook Apprenticeship 1

Professional Cook Apprenticeship 1

1 Year On Campus Diploma Program

Northwest Community College

Program Overview

A Professional Cook 1 usually works in a supervised environment and performs basic cooking and food preparation tasks utilizing knife skills, correct terminology, and a variety of cooking methods. They must be able to follow recipes, weigh and measure food accurately, and have an understanding of the major techniques and principles used in cooking, baking, and other aspects of food preparation. At this level, a Professional Cook should have a solid foundation of culinary skill.

Program Key Stats

$11151 (Annual cost)
Rolling


Eligibility Criteria


90
6.5
90

Additional Information & Requirements

English language proficiency IELTS- 6.5 ; TOEFL (internet-based)[1] - 90; application fee ($100 CDN - non-refundable); High school Official transcripts with the transcript legend, your student ID, full name, birthdate and the program you applied.

Career Options

  • Businessman
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  • Teacher
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  • Government Staff
  • Journalist
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  • Librarian
  • Museum curatorship
  • Politician

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