1. Niagara College
  2. Program
  3. Diploma
  4. Advanced Diploma Culinary Innovation and Food Technology Coop

Advanced Diploma Culinary Innovation and Food Technology Coop

3 Years On Campus Diploma Program

Niagara College

Program Overview

With an excellent reputation as a culinary and fermentation science leader, the Canadian Food and Wine Institute provides graduates with a unique set of skills entering the workforce. The combination of food science and culinary skills is crucial to the food development process.

Program Key Stats

$12800 (Annual cost)



90 %

Eligibility Criteria


79
560
6.5
79

Additional Information & Requirements

Official Transcripts, Ontario Secondary School Diploma (OSSD), or equivalent, TOEFL: Paper: 500, Computer: 173, iBT: 79, IELTS-6.0

Career Options

  • Product development
  • Food production management
  • Food technologist
  • Quality assurance management
  • Food packaging technologist
  • Research chef
  • Food research and development management

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