College diploma culinary management in St lawrence college kingston

The exciting and growing world of professional culinary arts offers talented and committed individuals a wide spectrum of opportunity. In Canada, and internationally, skilled chefs are very much in demand. Whether in a leading edge restaurant, resort or hotel, catering operations or product development kitchens, a rewarding career awaits the prepared and qualified individual.

Transcripts, Ontario Secondary School Diploma (OSSD) or equivalent, TOEFL: 78 internet-based test, or 213 on the computer-based, IELTS- Overall 6.0, CAEL- Overall score 60, PTE-55, MELAB-82

Skilled chefs are in very high demand and you will find employment wherever food is prepared; including restaurants, hotels and resorts, casinos, cruise lines, caterers, private clubs, fine inns and Bed and Breakfasts.

1st Feb