1. Durham College
  2. Program
  3. Diploma
  4. Diploma in Hospitality in Hotel and Restaurant Operations Management Co-op option available

Diploma in Hospitality in Hotel and Restaurant Operations Management Co-op option available

2 Years On Campus Diploma Program

Durham College

Program Overview

Be part of one of the fastest-growing industry segments in the world. The program focuses on the management of hotel, restaurant and tourism enterprises and is designed to provide you with a thorough foundation of the professional skills required to begin a career in these sectors. Given the hands-on nature of the hospitality industry, all courses are designed to provide you with active learning opportunities including labs for food and beverage preparation and service and front desk operations, along with numerous case studies and simulation exercises.

Program Key Stats

$16140 (Annual cost)



Eligibility Criteria


90
650
6.5
90

Additional Information & Requirements

Equivalent secondary school diploma from outside of Canada., Academic IELTS: 6.0, no band score less than 5.5 / IBT TOEFL: 80, with minimum section scores of 20 / Pearson PTE: 50-57 / CAEL: Overall score of 60, no section below 60, High school (secondary school) transcript, High school (secondary school) diploma, Grade 12 English (C or U)

Career Options

  • Guest service representative
  • Restaurant manager
  • Concierge
  • Front office supervisor
  • Hotel manager

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