Minor in Restaurant and Food Service Management

1 Years On Campus Diploma Program

Indiana University of Pennsylvania

Program Overview

The restaurant and food service management minor prepares students with the skills to be a successful food service manager. This minor prepares students to manage and operate the Allenwood Restaurant by developing skills in food sanitation, food preparation skills, menu planning, front and back of the house operations, and responsible alcohol service.

Program Key Stats

$698 (Per credit)



92 %

Eligibility Criteria


76
145
145
520
6
76

Additional Information & Requirements

Career Options

  • Travel Marketing and Sales
  • Meeting/Convention Planning
  • Group Travel
  • Tourism Planning
  • Corporate Travel
  • Destination Management
  • Sustainable Tourism
  • Development

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