Combined bs in foods and nutrition and ms in nutrition in College of saint elizabeth

The College of Saint Elizabeth offers a Combined Degree Program (B.S. in Foods & Nutrition/M.S. in Nutrition) through the undergraduate Nutrition and Dietetics Track. The M.S. program emphasizes nutrition and health promotion, wellness, leadership, and health advocacy. Eligible undergraduate students can earn both a bachelor's and master's degree in a unique combined program format. Students completing the combined degree also fulfill the ACEND Didactic Program in Dietetics Verification requirements.

Completion of high school, Official high school transcripts from all schools attended, Required essay (1-2 pages), Two letters of recommendation, Official SAT or ACT scores (optional), TOEFL and IELTS scores, GPA pf 3.0

Human Nutritionist, Public Health Specialist, Health Educator, Wellness Coordinator, On-Site Health Promotion Specialist

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