Listings
1 CoursesMaster of agriculture in food and environmental economics in Kobe university
On Campus
This course examines various fields from a social sciences perspective, including the theory and policies behind resolving issues related to food supply, agriculture, and the environment; measures for the development of agricultural business and the revitalization of agricultural societies; statistical approach to food production, distribution and consumption, and the nature of agriculture-related industry.
Transcripts fromm the previously attended schools, Bachelors degree in a relevant subject, Entrance Examination, Japanese language profeciency (JLPT), CV/Resume, Letters of reccomendation
Agricultural and Natural Resources Communications, Agricultural and Food Science Technicians, Veterinarian and/or Vet-tech, Horticulturists
7th Jul
Study in Germany with Berlin School Of Business And Innovation