MS in Food Safety

2 Years On Campus Masters Program

American University of Beirut AUB

Program Overview

A Master in Food Safety programs involves the application of scientific concepts to the preparation, handling and storage of foods in a sanitary manner such that foodborne diseases are prevented. It must not be confused with a similar sounding term, food security, which concerns itself with ensuring stable and sufficient food supplies for populations. Both food safety and food security are sub-disciplines of agriculture, from which it borrows many key concepts.

Program Key Stats

LBP15165 (Annual cost)



Eligibility Criteria


79
6.5
79

Additional Information & Requirements

Career Options

  • Food Safety officer
  • Restaurant manager
  • Audit officer
  • Quality and Food Safety Executive

Book Free Session with Our Admission Experts

Admission Experts