Ms in food technology in American university of beirut aub

The M.Sc. in Food Technology program offers both thesis (30 cr.) and non-thesis (33 cr.) options, and is normally completed over two years on a full-time basis. The program p rovides training in food biochemistry, food safety, food engineering and rheology, sensory evolution, and food product development.

Successfully completed a bachelor's degree, Graduate Application , Official university transcript(s) All levels , 2 recommendation letters , >=97 on TOEFL(IBT) >=583 on TOEFL(PBT) or >=7.0 on IELTS, Two Essays, GRE scores.

Food Safety officer, Restaurant manager, Audit officer, Quality and Food Safety Executive

5th Nov