MS in Food Technology

2 Years On Campus Masters Program

American University of Beirut AUB

Program Overview

The M.Sc. in Food Technology program offers both thesis (30 cr.) and non-thesis (33 cr.) options, and is normally completed over two years on a full-time basis. The program p rovides training in food biochemistry, food safety, food engineering and rheology, sensory evolution, and food product development.

Program Key Stats

LBP15165 (Annual cost)



Eligibility Criteria


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6.5
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Additional Information & Requirements

Career Options

  • Food Safety officer
  • Restaurant manager
  • Audit officer
  • Quality and Food Safety Executive

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