Master of wine and viticulture in Lincoln university

This programme covers both grape growing and winemaking, alongside key business understanding and knowledge. Supplementing your Bachelor's degree in a related discipline, you'll cultivate your ability to add value and make a significant contribution to wine and wine-related businesses in New Zealand or internationally.

Transcripts from the previously attended schools,A relevant New Zealand level 7 bachelor's degree or recognised equivalent with a B average or better in the 300 level and final year (full-time equivalent), Resume/CV, English language profeciency test scores (ELTS score of 6.5)

Viticulturalist, Vineyard Manager or Foreman, Winery Lab Manager, Cellar Manager

1st May