1. Altai State Technical University
  2. Program
  3. Masters
  4. Masters in Product technology and catering

Masters in Product technology and catering

2 Years NA Masters Program

Altai State Technical University

Program Overview

The educational activities of undergraduates are aimed at performing research work. For this, the master's program includes a large amount of laboratory and practical work, in which students master the technologies of cooking dishes from different countries of the world, a variety of confectionery products, study the organization of production and services, the design of enterprises and technologies

Program Key Stats




Eligibility Criteria


72
72

Additional Information & Requirements

Transcripts from the previously attended schools, Valid original documents and transcripts (if applicable) issued by a foreign state education body (authority) , certified translated copy of an education document and transcripts in Russian issued by a foreign state, Entrance test, Russian Language profeciency test TORFL 1

Career Options

  • Food scientist
  • Dietitian
  • Nutritionist
  • Restaurant manager

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