1. Ural Federal University
  2. Program
  3. Masters
  4. Masters in Food Biotechnology

Masters in Food Biotechnology

NA On Campus Masters Program

Ural Federal University

Program Overview

Biotechnology is a globally expanding area with respect to both research and production. Food Biotechnology is a branch of food science in which modern biotechnological techniques are applied; on the other hand, it is an essential part of biotechnology aimed at developing new varieties of food involving biological systems in their processing. Different biotechnological processes used to create and improve new food and beverage products include fermentation, food additives, plant and animal cultures, and genetically modified food.

Program Key Stats

‎₽222000 (Annual Fee)



Eligibility Criteria


87
6
87

Additional Information & Requirements

Transcripts from the previously attended schools, Bachelors degree in a relevant subject , Russian language profeciency test scores (TORFL), Entrance Examination, Resume, Motivational Letter, Letters of recommendation

Career Options

  • Diet Technician
  • Nutrition Assistant
  • Food Service Supervisor

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