1 Year On Campus Masters Program
The aim of this master's degree, entirely held in English, is to train professional researchers in the area of plants and fungi with the skills needed in the research and development departments of industries belonging to the fields of agro-genomics, agro-foods, bioenergetics, pharmaceutics, cosmetics and related sectors, and for institutions dedicate to the conservation of plant diversity such as botanical gardens and germplasm collections. The master's degree also prepares for the access to doctoral studies of an academic career.



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