MRes Global Food Security and Development

1 Year On Campus Masters Program

Nottingham Trent University

Program Overview

Almost one in eight people around the world are chronically undernourished. Recurrent food price spikes and socio-political unrest, climate change, land degradation and scarcity of natural resources - coupled with decline in rural communities and livelihoods - have placed food security high on the development agenda. This course is designed to meet the growing demands for professionals equipped with the knowledge, understanding, skills and attitude needed to deal with these challenges.

Program Key Stats

£13900 (Annual cost)



Eligibility Criteria


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6.5
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Additional Information & Requirements

Career Options

  • Food safety and regulation
  • Nutrition assessment
  • Quality assurance
  • Research
  • Product development

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