The field of plant breeding encourages applications from students interested in crop improvement in the context of global agriculture. Faculty research areas include not only applied breeding of major crops such as cereals, forages, potato, and diverse fruits and vegetables but also molecular genetics and genomics of crop plants.
The applied breeding program deals with development of plant materials for greater yield, disease resistance, adaptability, quality, etc. and with studies of breeding methods and principles. Molecular and biochemical studies to identify and isolate agriculturally important genes seek to relate information from model species to crop plant genomes, to compare crop genomes, to assess genetic diversity, and to develop bioinformatic tools relevant to crop improvement.
Embark on your educational journey with confidence! Our team of admission experts is here to guide you through the process. Book a free session now to receive personalized advice, assistance with applications, and insights into your dream school. Whether you're applying to college, graduate school, or specialized programs, we're here to help you succeed.