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The Bachelor's level to prepare for further graduate / professional study in nutrition, medicine and dentistry. Many of our graduates are employed as health care providers, researchers, educators, policy makers and administrators locally, nationally and internationally.
Official high school transcript, Letter of recommendation (1-Counselor, 1-Teacher) and Essay, Resume, Typical SAT scores: Math (490-610), Critical reading (500-610), Writing (500-600), ACT (21-27), Average GPA 3.33, TOEFL: PBT-550, IBT-79Food Service DirectorClinical DieteticsChief dietitianClinical dietitian
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Howard University
