1. George Washington University
  2. Program
  3. Masters
  4. MSc in Public Health Nutrition

MSc in Public Health Nutrition

2 Years On Campus Masters Program

George Washington University

Program Overview

This program develops and trains graduate students to integrate nutrition into the core of public health practice. The program encompasses a social ecological perspective to the role of nutrition in the etiology, prevention and treatment of both acute and chronic disease at the individual, community, national and global levels. This program is designed to train students as public health scientists and practitioners in order to assist public and private agencies with program development, implementation and evaluation with regard to nutrition in health promotion and disease prevention.

Program Key Stats

$33570 (Annual cost)



40 %

Eligibility Criteria


90
156
151
692
6.5
90

Additional Information & Requirements

A bachelor s degree, Prior academic records including transcripts, Statement of Purpose, Two recommendations, a current resume and he minimum English language test scores required by this program are, IETLS: an overall band score of 7.0 with no individual band score below 6.0; or TOEFL: 600 on paper-based, or 100 on Internet-based; or Academic PTE: 68, GRE or GMAT scores.

Career Options

  • Health Care Provider
  • Health Institution Owner
  • Medical Associates
  • Doctor

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