Food Sciences MRes

1 Years On Campus Postgraduate Program

London South Bank University

Program Overview

The Food Sciences -Mres focus on globally regarded, theoretical and applied research with real world impact. The teaching is fully informed by contemporary research, and excellence is reinforced by outstanding research facilities which enable both staff and students to undertake cutting edge studies with the most up-to-date equipment and facilities.

Program Key Stats

£16900 (Annual cost)



Eligibility Criteria


80
150
149
590
7.0
80
1150
24

Additional Information & Requirements

Career Options

  • Clinical Dietetics
  • Food and Nutrition Management
  • Public Health Nutrition
  • Education and Research
  • Consultant/Private Practice
  • Temporary Assistant Professor
  • Dietician
  • Medical Coder

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