Bachelors in nutrition in nutrition science in Auburn university

The field of nutrition is concerned with the intake of food from disciplines including biochemistry, physiology, social science, and public health, and its relationship to human health, diet, and well-being. Biomedical and applied scientists at Auburn University are working together to conduct nutrition research, education, and Extension programs to advance human health and well-being in the state of Alabama and throughout the world.

Admission Application, Official High School Transcripts, Test scores: ACT, SAT, TOEFL / PTE ibT of 79, IELTS of 6.5, Financial Affidavit , Supporting Bank Letter

Community Health Workers, Dietitians and Nutritionists, Dietetic Technicians, Occupational Therapists, Physical Therapists

15th Jan