Culinary Arts Academy Switzerland

Lucern, Switzerland

Culinary Arts Academy Switzerland is a premier institution dedicated to training the next generation of world-class chefs and culinary entrepreneurs. Located in Lucerne and Le Bouveret, it offers Swiss-made programs that blend classic culinary techniques with modern innovation, management skills, and global cuisine perspectives.
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Tuition Fees, Cost of Living & Accommodation at Culinary Arts Academy Switzerland

Cost Of Living

CHF 2000

Undergraduate Fees International Students

CHF 20000

Post Graduate Fees International Students

CHF 30000

Culinary Arts Academy Switzerland Departments

  • School of Culinary Arts
  • School of Pastry & Chocolate Arts
  • School of Culinary Business Management

Distinguished Alumni of Culinary Arts Academy Switzerland

Step-by-Step Guide to Admission Requirements at Culinary Arts Academy Switzerland

1. Academic Qualifications:

A completed secondary school education (high school diploma or equivalent).

Official academic transcripts and diplomas from all previously attended institutions.

2. English Language Proficiency:

For non-native English speakers, proof of proficiency is required. Accepted tests and typical minimum scores include:

IELTS: A minimum overall band score of 5.5 or 6.0.

TOEFL iBT: A minimum score of 60-70.

Other equivalent tests (e.g., Duolingo English Test) may be accepted.

Note: Some applicants may qualify for an English test waiver based on previous education conducted in English.

3. Age Requirement:

Applicants are typically required to be at least 18 years old at the program start.

4. Application Documents:

Completed Online Application Form.

Personal Statement or Motivation Letter explaining your passion for the culinary arts and career goals.

Curriculum Vitae (CV) / Resume.

Copy of Passport.

Passport-sized photographs.

5. Interview:

An online or phone interview is often part of the process to assess the candidate's motivation, creativity, and suitability for the culinary industry.

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Culinary Arts Academy Switzerland Corporate Partnership

  • Lindt & Sprüngli : A world-renowned Swiss chocolate manufacturer celebrated for its premium quality and master chocolatiers. Collaborations include exclusive workshops, training sessions, and product innovation projects.
  • Four Seasons Hotels and Resorts: : An ultra-luxury hospitality leader known for its iconic properties and world-class dining venues. Provides immersive internship opportunities and pathways to roles in Michelin-level culinary operations.
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Notable Achievements of Culinary Arts Academy Switzerland

Achievements

01.
Strengthened Partnerships with Michelin-Starred Restaurants and Luxury Brands.

Formalized collaborations with world-renowned kitchens and gourmet brands provided students with unparalleled internship and career placement opportunities, solidifying its industry integration.

Year
2022
02.
Launch of Specialized Master's Programs.

The introduction of advanced degrees, such as the Master of Arts in Culinary Business Management, demonstrated a commitment to addressing industry demands for entrepreneurial and leadership skills in the gastronomy sector.

Year
2020
03.
Top Global Ranking by Industry Publications

The academy was consistently ranked among the world's top culinary schools, a significant achievement that highlighted the international recognition of its program quality and graduate outcomes.

Year
2018

Connect With Culinary Arts Academy Switzerland

  • Löwenstrasse 16, 6004 Luzern, Switzerland
  • +41 24 482 82 82

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