Geneva, Switzerland
1. Academic Qualifications
Completion of secondary education (high school diploma or equivalent) with strong academic performance.
Applicants may come from various educational systems, including Swiss Maturité, International Baccalaureate (IB), A-levels, or other recognized secondary qualifications.
2. English Language Proficiency
Programs are taught in English; students must demonstrate proficiency through:
IELTS: Minimum score of 6.0
TOEFL: Minimum score of 80
Other recognized English tests or evidence of prior English-medium education for at least three years.
3. Application Materials
Completed application form and payment of application fee
Academic transcripts and certificates
CV/Resume highlighting achievements and extracurricular activities
Motivation letter explaining interest in hospitality and career goals
Interview (in-person or online) to assess suitability and communication skills
4. Work Experience (Optional but Recommended)
Some programs may recommend prior exposure to hospitality or customer service through internships, part-time work, or volunteering.
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